The Dark Side Recipe

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3/4 oz Amaretto
3/4 oz 151 proof rum (Bacardi)
3/4 oz Dark Creme de Cacao
3/4 oz Kahlua
3/4 oz Triple sec
3 scoops Vanilla ice-cream
Chocolate syrup (to taste)

Mix all ingredients in mixer, pour into highball glass. Optional - Frost glass with chocolate syrup before pouring.

Chocolate shake with hint of orange. Easy to drink, hard to forget.