Beer Top Recipe

Ingredients:

10 oz Beer
2 oz 7-Up


Preparation:
Fill glass with Beer and top it off with some 7-up. You can add more or less 7-up to suit your taste. If you make it 50/50 it is known as a Shandy. Great on a hot Summer day or the night after a lot of drinking.

From the Island of Guernsey Channel Islands.