Chocolatier Recipe

All About Cocktails   Ordinary Drink Recipes



1 oz Light rum
1 oz Creme de Cacao
5 oz Chocolate ice-cream
1 tblsp shaved sweet Chocolate

Combine all ingredients (except chocolate shavings) in an electric blender and blend at a low speed for a short length of time. Pour into a chilled champagne flute, garnish with chocolate shavings, and serve.