Jamaican Zombie Recipe

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Ingredients:

2 1/2 oz Light rum
1 oz Dark rum (Myers)
1 oz Apricot brandy
1 oz fresh Lime juice
1 oz Pineapple juice
2 oz Orange juice
1 oz Passion fruit juice
1 or 2 tsp Powdered sugar to taste


Preparation:
Mix all ingredients in a shaker filled with ice. Strain into a frosted zombie glass filled with fresh ice. Garnish with an orange slice and cherry.

The first few sips are potent, just relax and enjoy!