Flaming Blue Recipe

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Ingredients:

1/2 oz Anisette
1/2 oz Vermouth
1 splash Bacardi 151 proof rum


Preparation:
Mix into a shot glass, and splash the Bacardi on the very top. Be careful not to mix it into the rest of the drink. Then carefully light the rum on fire with a match. Blow out the flame and drink it fast before the rim gets too hot.