Caribbean Kiss Recipe

Ingredients:

6/18 Dark rum (well aged)
3/18 Amaretto
3/18 Kahlua
6/18 Cream
Cinnamon
Brown sugar


Preparation:
Dip the rim of a cocktail glass in Kahlщa, then in brown sugar. Shake the spirits and cream with ice, strain into the frosted glass and sprinkle cinnamon on top. This drink is created by Sami Taalas (Sheraton Malmц, Sweden) Caribbean Kiss won Trois Riviиres After Dinner Cocktail Competition Swedish Championship 1994