Dutch turbo Recipe
Ingredients:
2 cl Malibu rum
1 cl Pina Colada
1 cl Passoa
1 cl Pisang Ambon
6 cl Pineapple juice
Preparation:
Mix on the rocks. Pour it all over cubed ice. Put a wedge pineapple on the glass. Serve it the way they want it.
It already won a price in Holland!