Dutch turbo Recipe

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Ingredients:

2 cl Malibu rum
1 cl Pina Colada
1 cl Passoa
1 cl Pisang Ambon
6 cl Pineapple juice


Preparation:
Mix on the rocks. Pour it all over cubed ice. Put a wedge pineapple on the glass. Serve it the way they want it.

It already won a price in Holland!