Pink n' Tart Recipe
Ingredients:
1 1/2 oz Rum
1 tblsp Lemon juice
1 tblsp Lime juice
1 1/2 tsp Grenadine
Preparation:
Shake with ice and strain into a cocktal glass. Can also be prepared in old fashioned glass half-full of ice and stirred very well.
Either light or medium rum works well.