Pink n' Tart Recipe

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Ingredients:

1 1/2 oz Rum
1 tblsp Lemon juice
1 tblsp Lime juice
1 1/2 tsp Grenadine


Preparation:
Shake with ice and strain into a cocktal glass. Can also be prepared in old fashioned glass half-full of ice and stirred very well.

Either light or medium rum works well.