Simon Sez Seazar Recipe

Ingredients:

Juice of 1 Lime
2 dashes Salt
2 dashes Black pepper
2 dashes Celery salt
2 dashes Cayenne pepper
3 dashes Tabasco sauce
3 dashes Worcestershire sauce
2 1/2 oz Absolut Peppar
6 to 8 oz Mott's Clamato juice
Ice


Preparation:
Shake and serve in a hurricane glass with a salted rim. Garnish with a celery stalk.

This drink hot and spicy and is a great eye-opener for those terrible hang-overs.