Slushy Recipe
Ingredients:
2 oz White rum (Bacardi)
1 1/2 oz Blue Curacao
1 oz Razzmatazz
4 oz Pineapple juice
Preparation:
Mix drink with crushed ice or blend with 2 1/2 scoops of ice. For added enjoyment stick a straw in the middle and drink for a slushy rush.