Horse's Neck Recipe
Ingredients:
1 long strip Lemon peel
2 oz Brandy
5 oz Ginger ale
2 dashes Bitters
Preparation:
Place the lemon peel spiral in a highball glass and drape one end of it over the rim of the glass. Fill the glass with ice cubes. Pour the brandy, ginger ale, and bitters into the glass. Stir well.