Rum Fix Recipe
Ingredients:
2 1/2 oz Light rum
Juice of 1 Lemon
1 tsp Powdered sugar
1 tsp Water
1 slice Lemon
Preparation:
Stir juice of lemon, powdered sugar, and water in a highball glass. Fill glass with ice, add rum, and stir. Add the slice of lemon and serve with a straw.