Yoghurt Cooler Recipe

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Ingredients:

1 cup Yoghurt
1 cup Fruit, fresh, frozen or canned
Ice


Preparation:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up. Note: Use lots of ice in this one - great on hot days! To add ice: Remove the center of the cover while the blender is on - drop 3 or 4 ice cubs and blend until they're completely crushed.