Anniversary Punch Recipe
Ingredients:
1 Qt. Whiskey, 2 Cups Orange juice, 1 Cup Pineapple juice, 1 Cup Brown Sugar, 1/2 Cup Lemon juice, 2 Litres Ginger Ale, 1 Pint Pineapple and 1 Pint Orange Sherbert
Preparation:
In large punch bowl, mix all but ginger ale and Sherbert together making sure sugar is dissolved. Add Ginger Ale and Sherbert just before serving. Garnish with maraschino cherries, orange & pineapple slices.