T-Shot Recipe

Pousse-cafes are pretty layered drinks actually meant to be sipped to enjoy the flavor of each layer. This can also be taken as a shot. Note that different brands have different densities or weights and your results in layering may vary.


Ingredients:
White creme de cacao
Tia Maria
Bailey's Irish Cream
Cream

Preparation:
Layer equal parts in order given into a pony or shot glass.