Under Kurant Recipe

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Ingredients:

1 oz Absolut Kurant
1 1/2 oz Blue Curacao
1 oz Pineapple juice
1/2 oz Chambord raspberry liqueur


Preparation:
Shake the Absolut Kurant, blue curacao, and pineapple juice with ice. Pour into a shot or low-ball glass, be sure and leave a bit of room to spare. Add just enough Chambord to color the bottom of the glass.

Tastes good and is highly effective!